Food Styling
Motion
Recipe Development
Contact Me

Food Styling
Motion
Recipe Development
Contact Me

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Mouth Watering Puff Pastry

DIY Caesar Salad Board

Fruit Loop Delight Colorful Stack of Bowls with Milk and Cascading Cereal

Refreshing Cucumber and Lime Mojito

Kraft Dinner Crust Pizza - Fusion Gastronomy"

Bacon Bourbon Whiskey cocktail

Gourmet Frozen Pizza: Irresistible Cheese Pull

Crispy Fried Fish Burger

Croissant Breakfast Sandwich - Bacon, Egg & Cheese

Burger and Fries

Serene Wine Bottles in a Lush Outdoor Setting

Graceful Rosé Delight: Floral Elegance and Flavorful Notes

Poolside Wine Delight: Wine Bottles in an Outdoor Oasis

Smoked Salmon and Handmade Flatbread Crackers

Tropical Popsicle and Fruit Platter

Roasted Radishes

BBQ Grilled Hot Dogs

Fast Food Burger Stack

Triple Decker Club Sandwich with Egg and Grainy Mustard

Gourmet Grilled Cheese Delight

Wholesome Loaded Veggie Pizza: Clean Eating Delight

Tetley Tea Containers: Flavor Presentation with Cues

itle: Enchantin Green Matcha Latte - A Sip of Serenity

Tetley Tea Delights: Cinnamon Chai & Rooibos Product Photograpghy

Smoked Salmon Latke with poached eggs- a perfect brunch

Carrot Bacon Avocado Toast

Toronto's top recipe tester

Authentic Sourdough Bavarian Pretzel Recipe with German Beer - A Food and Wine Magazine Delight

Decadent Chocolate Ice Cream Sandwiches

Passion Fruit Iced Tea

Strawberry Shortcake

Paderno Bakeware Feature: Homemade Carrot Cake

Festive Charcuterie Board

Elegant Mini Crostini Delights

Champagne Celebration - Bubbles of Joy in Captivating Photo

Fish and Chip board

Oven Roasted Summer Tomatoes

Fresh Zucchini Ribbon Salad A Refreshing Italian Al Fresco Delight

Naked Cake: Vanilla and Orange Layer Cake

Everie CBD Seltzer

Title: Sparkling Beverage Extravaganza - Refreshing Flavours - A Colourful Store Display

Vanilla Infused CBD Tea

Retro Jello Mold

Creamy Cauliflower Soup - Elegance in Black and White

Title: Moody Cheese Board - Brie with Blueberry Compote

Sarah Sweeney

Contact

Recipe Development

Email: sarah@chefsarahsweeney.com

Phone: 416-875-1538